The Classic Art of Viennese Pastry: From Strudel to Sachertorte -- More Than 100 Traditional Recipes

The Classic Art of Viennese Pastry: From Strudel to Sachertorte -- More Than 100 Traditional Recipes
Christine Berl (Auteur)

Download : EUR 22,60 (as of 12/28/2012 13:39 PST)

(Consultez la liste Cadeaux les plus demandes dans la rubrique Cooking, Food & Wine pour des informations officielles sur le classement actuel de ce produit.)

Description du produit

This is the first definitive guide on professional Viennese pastry production every written in the English language. Christine Berl intertwines generations of authentic Viennese pastry traditions handed down in her family, with her own years of contemporary professional pastry making. Includes detailed explanations of foundational techniques and recipes; names of recipes and other key terminology in English and the original Viennese dialect; and health-conscious recipes without flour, butte, or both.